Dairy Processing Systems

The Sepak Industries MP Series Batch Pasteuriser is designed for reliable and hygienic milk and food pasteurisation, built to meet Australian Food Authority (ANZDAC 2007) standards. Using hot water circulation through a double-jacket system, it ensures consistent heating of both product and headspace with fully adjustable settings for temperature, holding time, and cooling.

Key Features

SS316 stainless steel product-contact surfaces
Integrated electric heating with recirculation pump for efficient heat transfer
Digital temperature control with optional touchscreen display
Variable-speed agitator for blending and stirring
Built-in data logging system for process tracking
CIP-ready design with internal spray ball for easy cleaning
Available in 250L, 500L, and 1000L capacities (custom sizes available)

MP-SERIES BATCH PASTEURISER BROCHURE

The Sepak Industries SP Series Continuous Pasteuriser is designed for high-throughput, hygienic processing of beverages and liquid foods. Built in Australia to meet strict industry standards (AS3993-2003) as required by Foodsafe NSW, it provides precise temperature control and continuous operation, making it ideal for milk, beer, juices and other liquid products.

Using advanced heat exchanger technology, the SP Series maintains product quality and flavour while ensuring food safety. Its modular design can be configured to suit different pasteurisation requirements and plant layouts.

Key Features

Continuous flow design for high production capacity

Heat exchanger system for efficient, even heating and cooling

Accurate temperature and holding control to ensure product safety

Stainless steel SS316 product-contact surfaces for hygiene and durability

User-friendly HMI touchscreen controls with automated monitoring

Compatible with CIP (Clean-In-Place) systems for fast and effective cleaning

Available in a range of sizes and flow rates to suit production needs

SP-SERIES CONTINUOUS PASTEURISER BROCHURE

Sepak Industries supplies high-performance Homogenisers designed for dairy, beverage, and food processing applications where consistent product texture, stability, and quality are essential. Homogenisation breaks down fat globules and solid particles into smaller, uniform sizes, ensuring a smooth, stable end product with improved taste, appearance, and shelf life. Common applications include milk, cream, yoghurt, sauces, juices, dressings, and flavour emulsions.

Key Features

Robust stainless steel construction for long-term durability and hygiene

High-pressure homogenisation for fine particle size reduction

Consistent product texture with improved shelf stability

Adjustable pressure control to suit a wide range of applications

Easy-to-clean design, fully compatible with CIP systems

HOMOGENISER BROCHURE

Sepak Industries high shear homogenisers are used for mixing of powder to liquid where a very high homogenisation is required. It can be used for reconstituting product similar to Milo for reprocessing or bread making.

Please contact us about our range of homogenisers to discuss the options to suit your application or click our brochure for more details!

DOWNLOAD BROCHURE HERE

Sepak Industries supplies high-efficiency Separators designed for applications where reliable clarification or cream separation is required.

Separators use centrifugal force to separate liquids of different densities or to remove solids from liquids, delivering clear, consistent, and high-quality products. Typical applications include milk and cream separation, whey clarification, juice clarification, beer polishing, and removal of fine particles from food and beverage streams.

Key Features

Hygienic stainless steel design for durability and food safety

Centrifugal separation technology for high efficiency and reliability

Adjustable configurations for cream, milk, or clarification processes

Automatic solids discharge for continuous operation (optional)

CIP-compatible design for easy cleaning and reduced downtime

SEPARATOR BROCHURE

SEPAK Industries designs, manufactures and installs highest quality stainless steel milk, cheese and yoghurt vats tanks for the food, beverage and pharmaceutical industries. Our dairy vats can be custom-designed with dimple plate cavity jackets for faster heating of contents with steam or hot water or for faster cooling with glycol or refrigerant.

Tanks from 50L to 50ML may have conical or flat sloped bottoms, horizontal or vertical, with options such as outlet valves, spray balls or top or side entry.