Sepak Commercial Kitchen Equipment, Catering Equipment & Cooking Systems are designed to pasteurise or cook chill any food products packed in food grade plastic bags, glass jars, glass bottles and plastic bottles.

Our Cooking Systems are capable of either cook to set temperature to produce consistently safe and tasty food or complete pasteurisation with the final products chilled to less than 10 degrees Celcius. Our cook chill systems can be supplied with an internal rotating drum or with baskets and lifting device or both. Sepak Industries Australian made commercial catering kitchen equipment is the best on the market. Call us today!